2.
Epidemiology Zoonotic Potential Haematology Amd Chemotherapy Of Sarcoptic Mange In Camel In Punjab
by Muhammad Irfan Zahid (2011-VA-800 | Prof. Dr. Azhar Maqbool | Prof. Dr. Muhammad Sarwar Khan | Prof. Dr.Shazia Anjum | Prof. Dr. Kamran Ashraf.
Material type: Book; Format:
print
; Literary form:
not fiction
Publisher: 2015Dissertation note: A camel is a very hardy ruminant animal, which can survive under harsh climatic
conditions very effectively by utilizing the marginal areas with excellent capabilities and produce
under such conditions (Hjort and Hussein, 1986; Abbas and Tilley, 1990). Camel is an important
animal as it is well adopted in unique manners in the hot, arid and semi-arid environments
(Schwartz, 1992). It can survive without water and food for many days and this unique ability of
camel makes it an ideal for such harsh conditions for which it is also commonly known as “The
Desert Ship”. In spite of the fact that camel is an important member of a group of animals which
produces food for human consumption in the shape of milk and meat, yet it is the most neglected
one in the field of scientific research. It may be due to the fact that camel belongs to such areas
of the world which are arid, semi-arid or rain fed in nature, having harsh climatic conditions,
where poor nutrition and poor management are the major issues (Sohail, 1983).
It is an established fact that diseases originating from parasites lead to the main health
hazard issues in animals. These parasites survive at the expense of the host animals causing lot of
health problems, like skin irritation, anemia leading to weakness and debility. Some of the
parasites have zoonotic importance and may become a source for the transfer of many contagious
diseases like scabies to the human beings (Dominguez et al. 1978). McClain et al. 2009,
observed the scabies as a major health problem globally both for humans and animal population.
Sarcoptes scabiei is an ectoparasite which is a cause of scabies, a skin problem in the human
beings worldwide and the similar species of mites do also produce a similar type of disease in a
large variety of wild and domesticated mammals (Pence and Ueckermann, 2002; Fitzgerald et
al. 2004). Fain, 1978, reported that more than fifteen (15) different species of Sarcoptes scabiei
morphologically and genetically distinct from each other have been identified in different hosts.
Introduction
2
Sarcoptic mange is the second important problematic disease of camel after
Trypanosomiasis (Nayel and Abu-Samra, 1986). Scabies caused by Sarcoptes scabiei var cameli
is a serious & highly contagious skin problem and also economically important disease of the
camels (Pegram and Higgins, 1992). Camels, which are reared with deficient nutrition, poor
management and under unhygienic conditions are mostly affected by this disease (Kumar et al.
1992).
A large group of people and communities living in arid diverse ecozones in the entire
world, particularly in harsh climates earns their livelihoods by depending on camels. This
dependence may spread to the utilization of camel milk, meat, wool and leather besides its use in
transportation, riding and sports (Wilson, 1984; Snow et al. 1992). In Pakistan camels are also
raised by the people for meat, milk, riding, transportation and sports purposes in the deserts, semi
desert & rain-fed / warm areas of the entire country being a hardy animal as it can tolerate easily
the rugged climate as well as extremes of temperatures of such areas.
The natural harsh and adverse climatic conditions, particularly during long dry seasons
lead to a paucity of feeding regimes resultantly the camels raised in such areas are subjected to
stress conditions which lower their resistance and make them easily vulnerable to diseases
(Abbas et al. 1993; Agab, 1993). Abbas & Tilley, 1990; Saint-Martin et al. 1992; Abbas and
Agab, 2002; Pathak and Chhabra, 2010; while reviewing the parasites & parasitic diseases of
camel population in India were of the opinion that Sarcoptic mange is a serious, debilitating,
dreaded and widely prevalent disease of camels in India.
Besides other infectious diseases of bacterial and viral origin, camels are exposed to a
wide range of internal & external parasitic infestations. Amongst other so many external
parasites to which camels are exposed, the Sarcoptic mange is recognized to be one of the most
Introduction
3
serious and damaging disease. This disease is caused by a mite known as Sarcoptes scabiei var
cameli which belongs to genus Camelus of SARCOPTIDAE family in Veterinary Entomology.
It is an extremely pruritic, contagious and debilitating skin disease which is very
frequently and sudden in onset. It is also ranked as one of the most serious and important disease
of the camels. Sarcoptic mange infestation is very common in the areas of thin skin, the head,
neck, flanks, medial aspect of thighs or inguinal region, mammary glands and prepuce. The head
is usually affected very rapidly as the animal uses its teeth for scratching the affected areas.
Besides linking the occurrence of the disease with poor camel management, malnutrition and
contact with infected objects, the stray & infected camels also often become a focus of infecting
the healthy animals when mingling with them particularly at watering places for drinking
purpose (Richard, 1987; Abdel-Rehman et al. 2001).
Sarcoptes is a burrowing mite as it penetrates deeply through the skin surface of the
infected camel. This burrowing of mites in the skin helps these parasites lead to intense pruritus
and exudative dermatitis. In pruritus, mites penetrate deep into muscular areas, damaging the
flesh and lowering the quality of meat. The early inflammatory reaction of the host body towards
the mites becomes evident in the shape of small popular elevations, invasion and injuries leading
to formation of hairless areas, scaly crust formation or scabs on the affected parts and the skin
become dark and thickened. Skin of mangy camel show hemorrhages, and subcutaneous odema
after the development of fissures in the underlying epidermis (Kumar et al. 1992; Amer et al.
2006).
The fertilized female mites create winding burrows or tunnels in the upper layers of the
epidermis of the skin of the host animal and feeding on the serous exudate, a liquid oozing from
the damaged tissues. The female mites lay about 40-50 fertilized eggs in these tunnels which
Introduction
4
hatch in 3-5 days into a six legged larvae. These larvae immediately crawl to the surface and
burrow themselves in the superficial layers of the skin and create small molting pockets. In these
molting pockets, the larvae molt to next stages of nymph and adult. The adult male then emerges
and seeks a female either in the molting pocket or on the surface of skin. After fertilization the
female produces new tunnels, either de novo or, by extension, of the molting pockets, lays eggs
in these tunnels and a new life cycle starts. The entire life cycle of Sarcoptic mange is completed
in 17-21 days.
New hosts can be infected through direct transmission by contact between the animals,
presumably from larvae, nymph or adult mites, which are commonly present on the skin surface
of the infected animal. Indirect transmission of infestation can also take place through the objects
or fomites having mange infection, which come into contact with the affected camel, such as
harnesses, blankets, baggage tack, tents and tree trunks (Richards, 1987). The pruritus increases
as the mites penetrate deeper in the skin (Al-Rawashdeh et al. 2000, Driot et al. 2011, Bekele et
al. 2012). Based on the rate of infection camels can be seriously disturbed by the Sarcoptic
infestation as they may stop grazing which can lead to a rapid fall in milk production, and
deterioration of health condition. With the increase in the irritation due to scabies, the camel
rubs, bites and scratches the affected areas in an attempt to reduce the itchiness. Due to rubbing,
biting or scratching, the mites move to the periphery affecting the healthy tissues and resultantly
affected area spreads. As the disease prolongs, the skin becomes excoriated, leading to hair loss
and the development of scabs. These scabs in turn may be rubbed away and a red surface
developed. The animal becomes restless due to severe Sarcoptic mange infestation and
involvement of most of the body surface. If the diseased animal is not treated in time, the animal
loses its health condition, become emaciated and within two, three weeks the acute stage of
Introduction
5
disease may give way to more chronic state (Gorakh et al. 2000, Abubakar et al. 2002, Driot et
al. 2011). Sarcoptic mites rarely survive long off the host under natural conditions.
A continuous direct contact of animal keepers with their camels can also lead to
transmission of diseased condition in human beings which is termed as pseudo scabies.
Transmission of infection from camel to man usually takes place during milking, handling or
riding. The main symptoms of pseudo scabies can therefore be seen in the inter digital spaces of
the hands, on the wrists, forearms, the elbows, the axillary folds and inner side of the thighs.
Once a herd is infected with Sarcoptic mange, continuous reinfection of the disease occurs
(Schillinger 1987, Singh & Veer 2005, Premalatha et al. 2010).
Sarcoptic mange is usually considered to be a seasonal disease and is often reported
severe during the winter months as in cold weather the disease had an acute course. However,
there is some evidence that in some countries hot weather predisposes to acute outbreaks of
camel mange and in the cooler, winter season the rate of mange infestations are at the lowest. In
the summer the activity of the mite seems to decline or disease becomes chronic. Dietary intake
is an important factor in mange infestation. Nomadic camels on a low nutrition plan, probably
carrying heavy worm burdens in hot desert conditions are likely, therefore, to be highly prone to
Sarcoptes at this time (Dinka et al, 2010). During such periods of great activity, the mites are
readily transmissible from one animal to other animals (Richards, 1987, Banaja & Ghandour,
1994, Tefera & Gebreah, 2001).
Mange can easily be diagnosed clinically from the occurrence of pruritus, depilation,
alopecia, thickened skin, folds around the joints and encrusted plaques being the main
characteristics of this parasitosis. In order to control this zoonotic disease, it is essential to treat
Introduction
6
both camel and man along with effective checks over other predisposing factors of the disease
such as hygiene and nutritional requirements of the animals.
The skin diseases like the scabies both in human beings and animals are being treated
with a variety of allopathic drugs now a day, but the role of herbal plants in use since centuries in
different shapes cannot be ignored at all, especially in the rural lifestyle. Further with the
continuous use of different acaricidal drugs, the issue of resistance development has come across
as a challenge for the researchers to find some alternatives for the purpose. Accordingly the
research work on the use of traditional herbal medicines is gaining attention day by day.
Although there are many reports and studies regarding the prevalence of Sarcoptic mange
in camel from different parts of the world, only few preliminary reports are available for Pakistan
and none of them provide detailed epidemiology of Sarcoptic mange and its effect on host
health. Therefore, keeping in view the importance of the mange problem in camel population of
the country, the present project was designed to determine the prevalence of Sarcoptic mange
infestation, factors in its occurrence its zoonotic importance, effect on blood physiology and
different treatment options in the camel population of Punjab, province in Pakistan. Availability: Items available for loan: UVAS Library [Call number: 2190,T] (1).
3.
Response Of Dietary Supplementation Of Β-Galacto-Oligosaccharides And Benzoic Acid On Growth Performance And Gastrointestinal Physiology In Broiler Chickens
by Muhammad Shahbaz Yousaf (2007-VA-538) | Prof. Dr. Habib ur Rehman | Prof. Dr. Juergen Zentek | Prof. Dr. Ijaz Ahmad | Prof. Dr. Kamran Ashraf.
Material type: Book; Literary form:
not fiction
Publisher: 2015Dissertation note: Efficient poultry production depends upon a number of crucial factors that include optimum nutrient digestibility, bioavailability and maximum conversion into end products like meat and egg as well as low morbidity and mortality in the flock. In the past, antibiotics were used successfully as growth promoters in poultry and animal feed to improve production performance. However, it has become increasingly apparent that many problems are associated with the use of antibiotic growth promoters (AGPs); most importantly, the emergence of increasing numbers of microbes resistant to antibiotics. Therefore, AGPs were banned in the poultry as well as in the livestock industries of many countries. Due to withdrawal of AGPs, the poultry industry faced outbreak of diseases, high mortality, compromised growth performance and thus low profitability. Researchers and producers must, therefore, seek an alternate for AGPs that provide safety both for poultry and consumer health. Many potential candidates have subsequently been put forth and evaluated to replace AGPs that include prebiotics, probiotics, phytobiotics and organic acids. These AGPs replacers showed variable degree of success depending upon nutritional, managemental and hygienic conditions. Keeping in view the importance of AGP replacers, it was the purpose of this study to the growth promoting potential of β-galacto-oligosaccharides (β-GOS), a prebiotic, and benzoic acid (BA), an organic acid, in growing broilers.
In experiment-1, 200 day old Hubbard broiler chicks, were randomly divided into four treatment groups (n = 50) with five replicates (n = 10) in each group. Birds in different treatment groups were allotted four different types of diets. Birds in the control group (β-GOS-0) were given ad-libitum corn based basal diet, free of antimicrobials and coccidiostats, whereas birds in three other experimental groups were given the same basal diets supplemented with different concentrations of β-GOS i.e., 0.1% (β-GOS-1), 0.2% (β-GOS-2) and 0.5% (β-GOS-5) for a period of 35 days. Birds in all the experimental groups were vaccinated against the Newcastle disease virus (NDV) and infectious bursal disease virus by giving primary and booster doses according to the schedule. Moreover, birds were also sensitized against 2, 4-dinitrochlorobenzene for determination of cell mediated immunity (CMI). Body weights, feed intake and feed conversion efficiency were determined on a weekly basis. At the end of experiment, ten birds from each group were slaughtered to collect blood, organs and caecal digesta for determination of serum biochemical metabolites and humoral immunity, organ characteristics and selected caecal digesta bacteria, respectively. Data were analyzed by using analysis of variance and incase of significant F-value (P < 0.05), data were subjected to Tukey's-HSD post hoc test. Results demonstrated that growth performance and feed conversion efficiency (FCE) of β-GOS supplemented birds were improved (P < 0.05) in a dose dependent manner, with the highest body weights (P < 0.05) and improved FCE (P < 0.05) observed in the β-GOS-5 group. Relative weights of liver and pancreas were higher (P < 0.05) in the β-GOS-1 group. Likewise, CMI was also higher (P < 0.05) in the β-GOS-1 group. Concentrations of caecal Lactobacilli spp. were higher in the β-GOS-2 and β-GOS-5 groups. The serum biochemical metabolites, humoral immunity in terms of antibodies titres against NDV and Clostridia spp. and coliforms were not affected by dietary supplementation of β-GOS. In conclusion, dietary supplementation of 0.5% β-GOS conferred a better response in terms of growth performance, feed conversion efficiency and caecal Lactobacilli spp. in broilers.
In experiment-2, 120 day old male Cobb broiler chicks were randomly divided into three treatment groups (n = 40) with eight replicates (n = 5) in each group. Birds in different treatment groups were allotted three different types of diets. Birds in the control group (CON) were given ad-libitum maize based basal diets, free of antimicrobials and coccidiostats, whereas birds in two other experimental groups were given the same basal diets supplemented with two different types of BA i.e., 0.096% free BA (FBA) and 0.2% slow releasing BA (SBA) for a period of 35 days. Body weights, feed intake and feed conversion efficiency were determined on a weekly basis. At the end of the experimental period, birds from each group were slaughtered to collect digesta from the crop, proventriculus, gizzard, proximal small intestine, ileum and caecum for determination of benzoic acid, microbial metabolites, microbial populations and molecular microbial ecology. Data were analyzed by using analysis of variance and incase of significant F-value (P < 0.05), data were subjected to Tukey's-HSD post hoc test. Results revealed that overall growth performance, feed intake and FCE remained unchanged among all the treatment groups. Total short chain fatty acids were only increased (P < 0.05) in the gizzard by both types of BA supplementation. Likewise, D-lactate concentration was increased (P < 0.05) by both types of BA in crop digesta, whereas, L-lactate was only increased (P < 0.05) by SBA in crop digesta. Both types of BA increased (P < 0.05) the concentrations of L-lactate, D-lactate and acetic acid in gizzard, and D-lactate in proximal small intestine. Concentrations of i-butyric acid and i-valeric acid were decreased (P < 0.05) in caecal digesta by both types of BA, whereas, n-valeric acid was only decreased (P < 0.05) by SBA supplementation in caecal digesta. Concentrations of both types of BA in different segments of gastrointestinal tract were comparable. Concentrations of gizzard Lactobacilli spp. were higher in both the BA supplemented groups, whereas, L. johnsoni and L. reuteri concentrations were higher in the SBA group compared with the control group. Similarly, in the proximal small intestine both types of BA increased the population of Lactobacilli spp., L. reuteri, L. amylovorus and Enterococci spp. Ileal concentrations of Lactobacilli spp., L. johnsoni, L. amylovorus and S. alactolyticus were higher (P < 0.05) in SBA group, whereas, L. reuteri was increased (P < 0.05) both by the FBA and SBA supplementations. Microbial populations of crop and caecum remained unchanged among all the treatment groups. Results of ileal molecular microbial ecology analysis revealed that evenness was higher (P < 0.05) in both the BA supplemented groups, whereas, the Sorensen index (P < 0.05) and the Renkonen index (< 0.5) were different only in the SBA group. However, caecal microbial ecology analysis revealed no changes among all the treatment groups. In conclusion, FBA and SBA supplementations produced similar responses in terms of microbial metabolites production with no effect on overall growth performance and feed conversion efficiency. However, SBA conferred some advantages over FBA in terms of increased bacterial concentrations, especially some species of the Lactobacilli as well as S. alactolyticus, and improved ileal molecular microbial ecology.
Availability: Items available for loan: UVAS Library [Call number: 2310-T] (1).